In A very first time A grand event by The Culinary Folks took place in Islamabad, organized under the visionary leadership of the organization’s founder and president, Shama Rashid.
This prestigious occasion was a Culinary Gala, bringing together talent and passion from across the culinary spectrum. The event featured an exciting cooking and cake decoration competition, showcasing the skills of culinary students, home chefs, and professional chefs. Participants exhibited their creativity and expertise, and certificates and awards were presented to the most outstanding performers in each category.
In addition to the competition, the event proudly hosted The Culinary Folks Annual Awards Ceremony, a tribute to excellence in the culinary arts. Renowned chefs and industry experts were honored with awards in recognition of their remarkable contributions, innovation, and dedication to the culinary world.
The grand celebration was held on 12th July at the Mövenpick Hotel, Centaurus Mall, Islamabad. The atmosphere was electric with enthusiasm and inspiration, as the event was graced by prominent and well-known culinary personalities from Islamabad and beyond, media representatives, and food enthusiasts, making it a truly memorable day for Pakistan’s culinary community.
